1. Finely chop the Chinese cabbage. 2. Cut the ham and cheese into rectangles. 3. Thinly slice tomatoes and peppers. 4. Add corn. 5. For the dressing, combine mayonnaise with garlic and salt. 6. Dress ...
It's not the cabbage soup's fault that more people don't like it. Seriously, it's the name, right? Cabbage soup: it doesn't sound as delicious at first glance as Ree Drummond's perfect potato soup.
But the name appealed, as did the ferments involved: kraut (ie, sauerkraut), kefir, kombucha and kimchi. Now my kitchen is filled with mason jars and crockpots that occasionally need burping. I ...