1. Cut the cabbage. Grate the carrots on a coarse grater or Korean grater. Cut the pepper or cucumber into small slices. 2.

Boil black chickpeas, then mix with chopped onions, tomatoes, cucumbers, and coriander. Toss with lemon juice, black salt, ...

My version of the cabbage salad recipe combines two types of cabbage and carrots, with the taste enhanced by a simple, quick-to-make dressing. This salad, a vegetable side dish for lunch ...

Time is never enough to prepare tasty dishes at home before going out in the morning. We know that you always make the usual ...

(The Jovial Einkorn wheatberries are available at Stop 'n' Shop.) When I devised this salad, I had been craving roasted cabbage (charred around the edges) and slightly Asian flavors, but you could ...

The Minnesota Department of Health is working with the Minnesota Department of Agriculture, the Centers for Disease Control and Prevention, the U.S. Food and Drug Administration, and public health ...

1. Cut the cheese into strips, divide it into fibers, put it in a bowl, add canned corn. 2. Grate the eggs on a coarse grater ...

Sturdy greens are particularly well suited to burrata’s lettuce-crushing heft. Napa cabbage and escarole are two favorites since their leaves are all about texture, holding on to creamy ...

Use the cabbage as a wrap and add veggies filling inside it to make a flavor and nutritious wrap dish. Try Drinking a cabbage ...

Cabbage is another healthier substitute for some salad greens and is an ingredient in other sides and dishes that are continually growing in popularity. Belonging to the same cruciferous ...

These delicious soup recipes are chock-full of hearty winter produce and nourishing ingredients that align seamlessly with ...

A light dressing of olive oil, lemon juice, salt, and pepper is all you need to balance the bitter endives and sweet citrus.