Cabbage can be steamed, boiled, stuffed, microwaved, and eaten raw to unlock its vitamin C and fiber health benefits! It can be used in a healthy side of coleslaw or stuffed with meatballs to add ...

An alternate method for prepping red cabbage salad might surprise you with its ... Ingredients: Instructions: Start by ...

This colorful winter salad features kale, napa cabbage, and a carrot-ginger dressing that comes together in the blender. Hearty greens like kale and napa cabbage are tossed with a vibrant carrot ...

Cabbage has become a hot ingredient on social media platforms, and content creators are getting creative with all the ways to ...

Drain, toss dry and set aside. Meanwhile, place celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken.

It takes extra work, but a meal just feels more well-rounded when you serve a side dish next to your main. When chosen carefully, your sides provide a complementary counterpoint to the entrée in ...

Sturdy greens are particularly well suited to burrata’s lettuce-crushing heft. Napa cabbage and escarole are two favorites since their leaves are all about texture, holding on to creamy ...

Cabbage Fried Rice. Stir-fry cabbage with rice, veggies, and sauces for a quick meal. Kimchi. Fermented spicy cabbage packed ...

Everything about this winter salad is so bright and crisp — from the chicken and the greens to the pears and the citrus dressing. It'll leave you feeling full but ...

The cabbage is gently simmered with onions, garlic, turmeric, and cumin until soft and full of flavor from the coconut milk.