She is the recipient of two James Beard Foundation Awards: a feature writing award and a cookbook award. She is now a freelancer specializing in recipe development, writing, and video. Follow her on ...
Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...
Her debut cookbook, Everyday Eats, contains 75 recipes that anyone can make at home, even if they’ve never cooked before. Here, Weston shares a pasta dish that’s big on flavour yet perfect for ...