Poutine is a Canadian classic loved all over the world, but while it’s usually made with cheese curds, it’s easy to make this ...

Canada might share a lot with the U.S., but the cuisine diverges. Here are the Canadian dishes you should try to get a taste ...

The difference between stock and broth comes down to ingredients. Stock is made with bones, while broth may or may not ...

Classic poutine includes french fries, gravy, and cheese curds. Using frozen french fries frees up time to make a delicious ...

Canadian PM Justin Trudeau has announced that he will not be running in the upcoming federal elections Canadian Prime Minister Justin Trudeau has announced that he will not be running in the ...

An organization representing more than 150 Canadian tech companies has launched a policy institute focused on economic sovereignty, security and innovation – areas in which it says Canada is ...

Photo credit: Cook What You Love. Experience a bit of Canadian cuisine with Montreal Smoked Meat Hash, a dish that’s as comforting as it is flavorful. It’s your answer to a filling winter breakfast or ...

Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...

Here, we accompany the medallions with a rich, earthy mushroom gravy made from chicken stock and flavored with shallots and rosemary. We use sliced cremini mushrooms for this recipe, but feel free ...