We reach for our cast-iron skillet on the daily, probably more often than most other tools in our kitchen. Whether we’re getting a golden brown sear on a piece of meat, baking cornbread ...
or crispy potatoes, or steamed rice. 1. Slide an oven shelf about 4 inches from the broiler element. Have on hand a large cast-iron skillet or another skillet with a heatproof handle. 2.
Trump orders government not to infringe on Americans’ speech, calls for censorship investigation Ben Johnson will be the new head coach of the Chicago Bears ‘The Last Showgirl’ review ...
Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...
The closed event will be hosted by “Succession” star J. Smith-Cameron and will include a post-performance Q&A with the cast and director of the original theater production, Brent Buell (played ...