Masala chana is a popular dish in North India. Chickpeas are cooked in a spicy onion-tomato gravy. Try this delicious masala chana recipe for your next dinner party! 2 tsp cumin powder, 2 tsp fennel ...

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By Mia Leimkuhler Zainab Shah’s chana masala.Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews. I married a man who doesn’t like chickpeas. This has been tricky ...

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Learn the English name for this popular Indian food. Tap to discover the different types of chana and how they're used in cooking.

Mirchi Ka Salan is a rich, flavourful gravy that pairs perfectly with biryani. Made with traditional Hyderabadi spices, easy to make at home. Just follow these simple steps: Saue the green chillies in ...

Served with salan as a side dish ... Himachal Pradesh has its own Balae Khichdi, which is made with black chana and buttermilk. Balae Khichdi is made with black chana and buttermilk.

Served with salan as a side dish ... Himachal Pradesh has its own Balae Khichdi, which is made with black chana and buttermilk. Aloha on the Ganges in Rishikesh offers khichdis ranging from ...