Chemists at Emory University have invented a reaction to streamline the total synthesis of a compound, phaeocaulisin A, ...

Marine bacteria may soon transform skincare, offering a surprising twist to cosmetic science. Researchers recently studied ...

In today’s fast-paced world, convenience often comes at a cost—especially when it comes to the foods we consume. Many ...

Pfizer’s contributions to animal health date back several decades, during which the company played a significant role in ...

Changes in the Metal Supply Chain: How Does the New Energy Industry Influence the Global Market of Cobalt, Lithium, and Nickel?

Most major biological molecules, including all proteins, DNA and RNA, point in one direction or another. In other words, they ...

Kale is popular for its health and versatility, and because it can be consumed raw, baked, blended or sauteed.

like the ascomycetous fungi that generate the antibiotic penicillin. Scientists have now identified a soil fungus called Mortierella alpina that produces bioactive molecules that could help shield ...

Growing demand for tryptamine APIs stems from their anti-cancer potential, pharmaceutical uses, and role as a neurotransmitter modulator i ...

Americans may be unwittingly exposed to carcinogens and harmful chemicals in their food because of lax food ingredient laws.