– A must-try for meat lovers! – Minced chicken or mutton with onions, garlic, and garam masala.

Samosa is typically filled with a spicy potato filling. However, nowadays, you'll come across several other varieties in the market. From keema samosa and paneer samosa to cheese samosa and more - you ...

1 package samosa wrappers, 1 lb cooked chicken, 1 onion, 2 cloves garlic, 1 tsp cumin seeds, 1 tsp coriander powder, 1/2 tsp turmeric, 1/2 tsp red chili powder, salt, 2 tbsp lemon juice, and 2 tbsp ...

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It’s a good option for a winter evening snack, this samosa is filled with spinach and gooey cheese. It includes keema ( lamb or beef) as the filling, and spices are added for a delicious taste. An ...

Traditional Eastern Halal food. Pouring juice, Muslim family dinner, Ramadan, iftar. Couscous with chicken, fried eggplant, samsa and dolma, mediterranean cuisine. Religious holiday, holy month.

Stir the spices well and cook for a minute. Add the ground chicken to the spice and tomato mixture. Break the chicken into small crumbles and cook for about 10 minutes. Add freshly chopped coriander ...