Cool down the cooked chicken and shred it. Add some raw chopped onions, chillis and coriander. The chicken stuffing is ready. Knead the dough using maida and kuttu atta. To make one paratha, you need ...

Love egg? Then don't skip on making this delicious masala egg paratha roll! Made with staple ingredients, it is perfect to kickstart the morning. Here's how to make it. In a bowl, mix wheat flour, ...

Salty, sweet, and inspired by Korean garlic buns, these garlic rolls are sweet, savory, and buttery thanks to a salty garlic herb butter, a hint of sugar, and melty cream cheese. Since you're ...

Instead of buying store-bought sausage, it is much better to make a delicious chicken roll. You can cut it into portions and simply serve it on a sandwich or as a meat appetizer with a side dish. It ...

Add the whole garlic cloves and shallots to the casserole, nestling around the chicken. Pour over the vermouth and chicken stock. Cover the casserole with a tight-fitting lid and bring the liquid ...

Sprinkle with sea salt and use the side of the knife to crush the garlic until a rough paste forms. Add the rosemary and lemon zest and finely chop everything together. Put the chicken fillets ...

The wheat flour paratha made with the fillings ... Palak Soup is made with spinach, garlic, onions and potatoes which is one of the nutritious soups to try. Lentils, made with the flavor of spinach ...

Sometimes, a good story can make something delicious taste even better. That's the case with the Buffalo chicken egg roll ($6) at Parkside, in Hyde Park. It's an homage to the same appetizer once ...

Celebrity chef Rick Stein has shared a delectable recipe for a garlic lemon chicken traybake with potatoes that’s perfect for a fuss-free, delicious family dinner. Rick’s easy-to-cook dish ...