Chinese cabbage is a very healthy and budget-friendly vegetable that can be the basis for making delicious salads, snacks, and cabbage rolls. 1. Cut the cabbage. Grate the carrots on a coarse grater ...
With stir-fried dishes, marinate the meat with a mixture of soy sauce, sugar, salt, egg whites, rice wine, and cornstarch does help it tender after cooking (I learned this from some Chinese ...
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