Simon Rimmer, chef and longstanding presenter of Channel 4's Sunday Brunch show, shared the recipe on behalf of Nomo, the UK’s leading free-from-chocolate brand. The trifle comprises all the ...

Cut the chocolate into small pieces and melt with ... they will be cooked in about 15 minutes at 200C/180C Fan/Gas 6. The pudding should be firm on top but still soft and fudgy underneath.

W hile we associate St. Patrick’s Day with everything green, boozy and sweet, the history of this holiday has much deeper ...

Luckily, there are many desserts that don’t call for any eggs to begin with. Never did. Here are my favorite egg-free ...

When in doubt, chocolate. To find the best chocolates, I sampled 36 top brands for appearance, flavor, and texture. Our favorite brand for gifting is Vosges Haut-Chocolat, thanks to its artful ...

These decadent mini-trifles are for lovers of chocolate and Irish cream. With no cooking required, they are fabulous for Christmas or New Year parties. Make them the night before and finish off ...

Actor enlists leading chef who says he was ‘blown away’ by quality of home-grown products – except the olive oil from Essex ...

Grandma has a sweet tooth and she has more than a few favorite desserts, including chocolate desserts, fruity bars, and all-time classics.