Carbone's Bolognese features the marinara, but you can also try the tomato basil, roasted garlic, or arrabbiata. If you don't have Carbone's sauce on ... my veggies. I diced my onion, carrots ...
you can always opt for a similar marinara or just make your own. His sauce is made with Italian tomatoes (whole peeled tomatoes, tomato purée, sea salt, basil), along with onions, olive oil, sea salt, ...
Top with diced tomatoes, cilantro, and sliced jalapeño. Serve immediately. Tip: If you are using sliced white American cheese from the deli, stack the slices about 1/2-inch high, then dice to ...
15 portions of baked beans and 15 portions of tinned tomatoes. Ted says the mammoth meal weighs about 20lbs. Michelin-trained Poppy O'Toole, 27, from London, started working in kitchens when she ...