The recipe book was from the 1930s, but my mom’s additions created a time capsule of ‘70s and ‘80s food manufacturers’ recipes meant to entice you to buy their products. Part of that time capsule came ...
Moody references his mom’s recipe as a base and experiments with different ingredients to elevate the flavors. He adds nutmeg and mace to cultivate a more warm and cozy flavor profile.
Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.
While there are a handful of ways to make a cake mix taste even better, the simplest way is to change up the fat. My Simple Substitution I always substitute an equal amount of melted butter for ...