Place the bunched asparagus (held vertically by a string, with the tops up) in a pan of cold salted water. When boiling again ...

cover with tinfoil to finish cooking. It may take longer if you use thicker asparagus pieces. Remove the pan and top the shrimp with chopped parsley and serve. Yes, but be sure to thaw them first ...

Research shows different cooking methods do affect the nutritional content of produce, but it’s not as simple as raw vs.

To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...

Bring a pan of water to the boil. Add the quails’ eggs and boil for 2 minutes. Carefully remove with a slotted spoon, cool under cold running water and peel immediately. Cook the asparagus in a ...

Christina Soteriou ate a Mediterranean diet filled with veggies and beans while living in Cyprus. But now she also aims for a ...

This easy pasta dinner is a celebration of fresh asparagus. The stems are blended into a smooth sauce with lemon and Parmesan, while the tips are mixed through the pasta.

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

Around March, spring asparagus starts popping up at farmers' markets and grocery stores alike. In April and May, during the vegetable's peak, you might even find yourself with a surplus of it in your ...