Traybakes are the ultimate in weeknight ease, but they often suffer from unexciting flavors and a lack of textural contrast.

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Mary Berry recommends crowding salmon fillets together when you oven-bake it to help gently steam the fillets as they bake.

Any main course or appetizer prepared with salmon is practically a work of culinary art. When properly prepared and combined ...

1) Line a medium baking tray with baking paper. Put the chocolate in a heatproof bowl and set it over a saucepan of simmering ...

If you are after a hassle- and guilt-free meal to whip up in just 20 minutes, this wholesome dish with its mix of fresh ...

Miso, soy sauce and honey make a savory-sweet, umami-rich marinade for meaty, fat-rich salmon. In this case, for a salmon ...

Salmon is the perfect canvas for many different flavors and ingredients, but a single addition can take your salmon from boring to bright and delicious.

Salmon experts at the Wild Alaskan company recommend keeping your salmon’s skin on, remembering that your fish keeps cooking ...

Oven-roasted, hot-smoked or topping a jacket potato, trout is winning favour over salmon for its sustainability and delicate ...

Peter Gordon is the pioneer of fusion food and for 40 years he's gathered ingredients, textures and techniques from the ...