This microwave fudge makes the perfect last minute gift. Let the kids help breaking the chocolate and biscuits and stirring them in. Line a 20cm/8in square cake tin with a sheet of baking paper.

When making biscuits, always stick closely to the recipe. Using a larger egg than that specified could result in hard biscuits, while incorporating too much extra flour while rolling out the dough ...

Reheating: To reheat cooked biscuits, place them in the oven at 300° F for 3-5 minutes or until warm. You can also place in ...