About Kerala Fish Curry Recipe: Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry is a very delicious option to prepare for a dinner party paired with ...

7. Add 400 ml water, give a mix and add the fried fish pieces. Cover and cook on low heat for 10 mins till oil separates. 8. Remove the lid and add the roasted & powdered Kasuri Methi (fenugreek ...

Naga Chaitanya flaunted his culinary skills on the sets of upcoming film Thandel. The actor donned the role of a chef and has ...

The clips also show Chaitanya catching fresh fish from a nearby waterbody with the help of local fishermen. The actor was ...

Season fish with ½ tablespoon turmeric ... Add mustard seeds and cook until they crackle, 20 seconds. Add curry leaves and sauté until aromatic, about 30 seconds more. Add onions and cook ...

Cook rice in a pot with all the above ingredients until well done it should be slightly sticky and not very fluffy. Clean the fish and slice it lightly, giving the fish cuts not all the way ...

The use of river fish and mustard oil gives Bengali fish curries their signature outstanding flavour. A daily curry is easy to cook up and can be made in less than half an hour. Saurab Paul ...

It’s something I make at home, too, although my recipe ... the curry powder (and the cayenne or chilli flakes, if using). Stir almost constantly for about 30 seconds, then pour in the fish ...