Grilled Lemon Herb Salmon is a delightful dish that combines the rich, buttery flavor of salmon with the bright, zesty n ...

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly cooked salmon filets that are ... flavored with another squeeze of fresh lemon juice and a few tablespoons of chopped dill.

Add the lemon and blitz until finely chopped. Add the lemon juice ... Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe ...

Some cooks are intimidated by cooking fish at home, but there’s a wide array of easy seafood recipes you don’t want to miss out on. Salmon is a great fish to start with. High in omega-3 fatty acids, ...

Best of all, once you cook this salmon a couple times ... or a combination of the two. Lemon: Using both the zest and juice packs in maximum flavor here. Mix the topping. Stir together lemon ...

Salmon fillet brushed with lemon juice, dijon mustard, kasundi mustard and olive olive, grilled to perfection. Garnish with lemon wedges and dill leaves. Whisk the olive oil, lemon juice, lemon zest, ...

Before cooking, remove the skins and season the raw fish with plenty of salt and pepper, then top with a mix of lemon juice, zest, and fresh parsley. The salmon needs less than 20 minutes in the ...

Anderson's baked-salmon recipe called for blackberries, ginger, lemon juice, sugar, olive oil, and pepper. I was excited to try a sweet version of the dish. I love blackberries but never ...

1. In a large, deep skillet, heat the 6 tablespoons of olive oil. Add the jalapeños in an even layer and cook over moderately low heat, without stirring, until softened, about 6 minutes.