In doing so, the company effectively made its french fries unsuitable for vegetarians, a group Steak ‘n Shake apparently ...

Anaheim Ducks center Jansen Harkins helps out the Bosscat Kitchen and Libations restaurant during the annual Dux in Tux ...

A bill filed Wednesday could soon crown the mallard duck as Arkansas' official state duck. The bill, sponsored by Rep. Jack ...

The owner of Long Island’s last remaining duck farm, forced to cull its entire flock of nearly 100,000 Pekin ducks last month in response to an outbreak of avian flu, says he is “truly scared” ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

Bar Avize is expected to open this month, and Pullman Yards has picked their new chef residency with Filipino fare ...

While it's tragic and alarming to see a massive die-off, it's not uncommon for birds that travel in such large populations.

Remember that over-the-top Indian wedding showing up in everyone’s feeds last summer? Turns out a famous chef from the event, ...

For outdoor folks who fish and hunt, it’s time to check the freezer. Ground venison, elk or venison backstraps, pheasant ...

For outdoor folks who fish and hunt, it’s time to check the freezer. Ground venison, elk or venison backstraps, pheasant breasts, rabbit legs, squirrel tenders, wild duck, goose, wild hog, walleye ...

Locals swear that Brasserie Provence serves up the world’s best French onion soup. Now, that’s a bold claim in a world where every bistro from Paris to Poughkeepsie thinks they’ve perfected this ...

The winner of this season of the Connecticut-filmed "Hell's Kitchen" will be the head chef of Hell's Kitchen at Foxwoods ...