Corned beef and cabbage isn't just for St. Patrick's Day. This slow cooker recipe is so easy you'll make it year-round. The dish has all the classic flavors you expect but the hardest part is peeling ...

Irish dish for St. Patrick's Day, you won't find native Irishman dining on corned beef and cabbage on the holiday.

Though it may seem logical to assume that corned beef comes from Cornwall, the "corned" name actually refers to a completely different meaning.

‘Tis the season for green shamrocks, leprechauns, and corned beef and cabbage! Though popular in the U.S., corned beef has a “not so popular” past in relation to its Irish holiday. Cattle in Ireland ...

Celebrate National Cabbage Day on Feb. 17 with new recipes and traditional dishes that will make cabbage a staple in your ...

USA TODAY network food journalists around the country named 44 of the best restaurants in the U.S., including this downtown ...

NORTH PROVIDENCE – The North Providence Mancini Center, 2 Atlantic Blvd., announces the following programs.

Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

The Yarnies are looking to raze the existing buildings at 119 and 125 Chandler St. — the former location of Beacon Auto Sales ...

Providence's Maria’s Cucina has a new chef, Marvin Lemus. Located within the historic Italo American Club at 477 Broadway, Maria’s Cucina is owned by Chris Spertini. He says that Lemus is ...

Plenty of good eats at the Pennington Life Center: All are welcome to partake. Lunch served 11:30 a.m. to 12:30 p.m. weekdays ...