It’s not a dish, it’s a method of preparation involving ... embellished by first-class olive oil. Like wine, Croatia’s olive-oil cultivation dates back to Roman times. And, like wine ...

Christmas is celebrated differently across the world, and especially when it comes to traditional food. While Croatia reserves special dishes for the actual peak days of the Christmas holidays ...

After a day of exploration, indulge in traditional Croatian dishes at one of the cozy local taverns, where you can savor hearty stews, grilled meats, and fresh pastries. Another UNESCO-listed town ...

On the seafront, almost atop the fine sands of Mošćenička Draga beach, you can find a small, typically Croatian traditional restaurant, with expertly executed recipes. The food here is always ...

Eaten in Croatia (Dalmatia, Kvarner and Istria predominantly, but all along the coast) and Montenegro, it is a very close relative of the Italian brodetto. There are as many variants of it as ...