“There are many dehydrated and frozen Indian curries available in the U.S., but no freeze-dried options,” Das explained.

It’s rare to find a cafe that offers a fine blend of history, local and international cuisines, all while being surrounded by ...

1. Wash and blanch the vegetables, then sun-dry them for at least 5-6 hours to remove moisture. 2. Heat mustard oil until it starts smoking, then reduce the heat. Add fennel, fenugreek, and carom ...

Guru Indian Restaurant offers you a unique local experience of fine Indian dining. Founded by Master Chef Uday Kadam, Kadam ...

Heat ghee, add mustard seeds, urad dal, and cashews in a pan. Add this to the batter with salt. Grease idli moulds, mix Eno fruit salt in the batter, and fill the moulds. Steam in a boiling steamer ...

Discover diabetes-friendly foods that help improve insulin sensitivity and slow down blood sugar absorption for your parents ...

Pachadi is a popular South Indian-style chutney, with different variations across each state. Some are made with vegetables, ...

Olive oil is one of the healthiest cooking oil options available in the market. The extra virgin olive oil is the most ...

Spinach or palak is the green vegetable which is beneficial for the body, Here are 6 delicious Dishes made from palak. The ...

If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.

Palak Nagpal has shared a healthier version of Kulthi dal biryani that satisfies your cravings while keeping your weight ...

From hearty soups to filling parathas, these dishes are quick winter lunch ideas, perfect for busy days, offering warmth and comfort.