I have a basic, time-tested recipe I’ve used for years that combines water, red lentils, salt, ground turmeric, and lime ...

Craving a delicious meal without the hassle? Look no further! This collection of easy dinners will make your weeknights ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Add rasam powder, crushed garlic, black pepper, and cumin powder. If using toor dal, mix it with some water and add it to the ...

As the days grow cooler, nothing comforts quite like a warm bowl of soup. Welcome the crisp air by making wholesome, hearty soups the star of your meals. […] ...

It is thanks to brilliant Indian restaurant Dishoom that many Brits fell in love with black dal. Also known as dal makhani, it is traditionally made with urid black lentils, which require overnight ...

Soup is a simple make-ahead meal that’s great for boosting your diet with nutritious, fiber-rich vegetables, making it especially beneficial for those with diabetes. Vegetables are full of the ...

In West Bengal, chana dal soup is a wintertime staple. The split chickpeas added in this soup is quite ... Rasam's warmth makes it especially reassuring on chilly winter evenings. It is a flexible ...

You can boil them and serve them cold or warm salads, or turn them into a dal or a stew ... Add 3 to 4 pieces of chicken on the bone to this soup. Add the chicken with the lentils while cooking ...