Dress them up. Sprinkle the eggs with truffle salt, fresh chives, Parmesan cheese, hot honey or chili crisp. Serve over something savory. Grits, polenta or roasted potatoes would make the perfect base ...
Mary Berry has shared a tantalising recipe that transforms a simple salmon fillet ... a crispier surface when fried due to its starch content, making it ideal for salmon. For a deliciously crunchy ...