If you want to flavor your cut of steak and add depth to your meal, you don't need a complex marinade. You just need these ...

Fish is delicious, but it can easily leave behind unappetizing odors after cooking. The solution is surprisingly simple, ...

Our next easy recipe is a marinated steak that is easy to make and full of flavor. Despite the name, this hearty dish has no ...

Steak 'n Shake announced Thursday that it’s making the switch from vegetable oil to beef tallow to cook its signature shoestring fries. “Our fries will now be cooked in an authentic way, 100% beef ...

The difference between a good steak and an exceptional one often comes down to one ingredient: compound butter. These flavored butters are the secret weapon in steakhouse kitchens, and we're ...

In a large skillet over high heat, heat 1 tablespoon oil. Working in batches, add steak; season with salt and pepper. Cook, turning occasionally, until browned on all sides, about 8 minutes total.