Leave the egg in cold water while you prepare the rest of the filling. Mix the mayonnaise, capers, gherkins, herbs and a few twists of ground black pepper in a bowl. Add the tuna and stir ...
Tuna fishcakes are super-easy, quick and cheap. You can also make and freeze them. Serve with a crispy salad, rice or vegetables ... until it crumbs. Put the egg, flour and breadcrumbs into ...