Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

Revisiting three restaurants, but from the vantage point of eating dinner alone at a bar.

The Tallahassee Democrat rounded up a list of restaurants that deserve praises as some of our favorite places to dine.

Origins Lodge Costa Rica is a holistic ecoretreat in the jungle with gourmet organic food, adventure and wellness activities, ...

Peanut bucatini at an affordable vegetarian tasting menu spot, local beer and drinking snacks at a decades-old cafe by a canal, fried Surinamese snacks at a weekly market, and more of Amsterdam’s best ...

Black Radish, the fine dining, vegetable focused restaurant, is offering a four-course dinner for two. The first course is ...

Also Read: Your kitchen best friends are the 'drivers' of your increased household budget "The recipe for a successful industrial policy lies in the simultaneous use of carrots and sticks, with the ...

If you want to make a truly satisfying and tasty salad, you can use any cheese, eggs, or seafood, and add Korean-style carrots, garlic, and spices for a spicy taste. The cook shared on Instagram a ...

Founder & CEO at Just Salad. "This technology goes beyond traditional menu recommendations by creating a truly personalized dining journey that speaks directly to our customers' unique tastes ...

Founder & CEO at Just Salad. "This technology goes beyond traditional menu recommendations by creating a truly personalized dining journey that speaks directly to our customers' unique tastes, dietary ...

Journal Star readers were invited to choose their favorite Peoria-area dining spots for the 2024 Community’s Choice Awards.