For this recipe, I’ve credited and adapted insights ... This pie has been a part of Finnish cuisine for generations, ...

Finnish cuisine, rooted in nature and the seasons, offers simple yet richly flavoured dishes. Finland, land of thousand lakes and vast forests, is also a hidden gem when it comes to gastronomy.

Try a few grated raw in a salad, mashed with potatoes, or in this Finnish pudding recipe from Gastronomica editor and rutabaga authority Darra Goldstein, whose passion for the much-maligned veggie ...