Be warned that these warm and crispy fried tacos are addictive! The smooth black bean filling combined with the crunch from ...

Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...

Ditch Jack and the Box. Their deep-fried tacos are a cult favorite, but they're trash compared with these crispy gems. Food snobs turn away; these are not real taquería tacos. They come with ...

For the slaw: In a medium bowl, add all the slaw ingredients and use a set of tongs to mix until well combined. Taste and add ...

Smoky spiced tofu is crumbled and fried to make the perfect taco topping. Add avocado, chilli and soured cream for a delicious midweek meal. Each serving provides 624 kcal, 18.9g protein ...

Jowar Tacos with Spicy Chicken Filling : Quick to rustle up, make the tortilla from scratch with this simple recipe using jowar flour. Fill it up with spicy chicken, lots of crisp veggies and indulge!

Top fried fish tacos with a creamy aioli, fresh jalapeños, and a fistful of slaw for a much-needed trim of garden-fresh goodness. To give your breading extra flavor, toast breadcrumbs before ...