To make the pie, preheat the oven to 400 degrees F. In a large saucepan, bring 4 cups frozen blueberries and 1 cup granulated sugar to a boil over medium-high heat. Stir/fold gently until the ...

And, let’s face it, nothing warms your soul quite like a homemade pie, so it’s actually ... You can substitute frozen for fresh blueberries, and whole milk or water for the buttermilk.

About Blueberry Pie Recipe: A guilt free blueberry pie where the pie crust is made with oats, flour, canola oil, agave nectar and all things good. A dessert that banishes a lot of the bad and keeps a ...

Modern Variation: Make this pie with any edible berry growing in your backyard--lingonberry, huckleberry, gooseberry, elderberry--but please make sure it is safe for consumption! Recipe courtesy ...

Blueberry Breakfast Cake– This blueberry breakfast cake recipe is moist, tender, and full of blueberry flavor with just a hint of lemon! It is perfect for any breakfast or brunch, and is so easy ...

Cooked blueberries lend an intense flash of deep purple-blue to cakes, puddings, sauces, jams and relishes. Some of the best-known blueberry recipes come from the US and include blueberry pie ...

makes: 1 (13-by-9 1/2-inch) slab pie ...

It’s even better for breakfast the next morning. This easy food processor pastry was a signature dessert of my Grandma’s right up until her 90s.