You have to admit, we've all drooled over the chocolate cake from the film Matilda. Well this decadent, moist and fudgy chocolate cake is one that will satisfy those cravings. Follow along to recreate ...

Preheat the oven to 180°C. Butter the sides of the tin and line the base with a disc of greaseproof paper. Peel and cut the cooking apples into eights and arrange in a single layer in the tin ...