The next time you're in a snacky mood, don't settle for boring Chex Mix. Try making your own homemade batch with these ...
Give your fries a massive umami boost with furikake, a crunchy, salty Japanese seasoning that combines dried seaweed, sesame ...
Cut nori sheets into small squares. They should be just big enough to fit inside of a muffin tin. Cook some white rice and ...
Once considered 'vulgar,' the culinary topping sprinkled over rice is experiencing a sharp rise in sales. Tourists are drawn ...
Use a fork to break the fish into small pieces, then add softened cream cheese, mayo, Sriracha, furikake seasoning, and whatever other condiments and spices you like. Aim for the texture of tuna ...
Smothered in stir-fired noodles, house-made miso cheese sauce, furikake seasoning, scallions and a soy-marinated egg, the drippy handheld has polarized humans of the internet since it hit social ...
I’m the Deputy Food Editor at The Kitchn. Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing ...
It’s a fried rice ball stuffed with slow-cooked barbecue pork and seasoned with furikake, a Japanese seasoning. While it's a small bite, the flavors meld beautifully together, making it ...
It’s a fried rice ball stuffed with slow-cooked barbecue pork and seasoned with furikake, a Japanese seasoning. While it's a small bite, the flavors meld beautifully together, making it ...