As a graduate student, with a hot plate in an attic apartment, I lived off egg sandwiches, egg salad, omelets and toad-in-the-hole. Eggs are (relatively) cheap and quick cooking, and provide ...
Welcome to Pumpernick’s Deli, where Reuben dreams come true. Welcome to Pumpernick’s, where the exterior might not win beauty contests, but the flavors inside are runway-ready. This unassuming facade ...
David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.
But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...
The only slight modification I recommend is if the sandwich naturally doesn’t include lettuce—like a bacon, egg, and cheese ... Combine torn roast pork, chopped ham, cubed swiss, and oblique ...
But after using this device once, I was hooked. It pristinely cooked every element of the sandwich — even the egg! The ham was smoky and warm, the cheese was perfectly melted and the egg was the ...
Whenever I make a cheese or ham sandwich (or a cheese and ham sandwich ... and they would bring in a nice bit of green and some crunch. Egg and milk bring it all together, as does a cupful ...