This Cheesy Ham and Potato Casserole is a comforting dish loaded with tender potatoes, savory diced ham, and a creamy sauce made with cream cheese. Topped with a generous layer of melted cheese ...

Pour oven croissants. Fold up slices of the ham and stick in between the croissants. Top with remaining cheese, then cover in foil. Let sit at least 30 minutes or overnight. Bake 20 minutes ...

Place the ham hock in a large saucepan or casserole pot and add the carrot ... Add the leek, soup celery and potato and cook until potatoes are soft 0 about 20 minutes. Add the parsley and ...