Brussels sprouts tend to be a love-or-hate food—there’s rarely a middle ground. For those of us who enjoy them, it’s alw ...

My usual go-to glaze is a mixture of mustard and balsamic vinegar plus maple syrup or honey. While roasting Brussels sprouts for dinner on a recent weeknight, I was feeling a bit lazy and didn’t ...

If you’re looking for something special to serve with this whole roasted Brussels sprouts recipe, try making a Roast Turkey Breast with Maple Bourbon Glaze or Grilled Pork Tenderloin with Fresh Herbs.

a small pitcher of homemade balsamic glaze sitting on a wooden cutting board - Brent Hofacker/Shutterstock ...

The benefits of Brussels sprouts include reducing the risk of diabetes and improving digestive health. Brussels sprouts are a member of the cruciferous vegetable family, alongside kale, cabbage, and ...

In a small bowl or measuring cup with a handle, place balsamic, pomegranate juice, honey, and water; stir to combine and pour over ribs. 2. Cover and cook on low for 6 to 8 hours or on high for 4 ...

Add shallots, garlic, thyme, oregano, and dried red pepper flakes. In a small bowl or measuring cup with a handle, place balsamic, pomegranate juice, honey, and water; stir to combine and pour over ...