With a rich and luscious honey-soy glaze, tender salmon fillets, and a hint of garlic, this recipe delivers restaurant-quality flavors in just minutes. Inspired by a recipe from I Wuv Cooking ...

Keeping the salmon in the pan, drain the oil from the pan and add the balsamic vinegar and cook for two minutes. Finally add the honey and the sesame seeds. Remove the salmon from the pan.

This image released by Milk Street shows a recipe for honey-miso salmon and broccolini traybake. (Milk Street via AP) ...

Add the honey and microwave on high heat for 30 seconds to soften the honey. Stir until combined. Put the salmon filets in a foil-lined baking pan and brush with the glaze. Bake the salmon for 12 ...

Drizzle over the honey, mix well and set aside. Brush a little oil over the bottom of a baking dish. Place the salmon in a dish and season with salt and pepper. Top one side of the fillets with ...