Warm up with this Hot Buttered Rum CrockPot Recipe! It gets so cold in Spokane, and I dream of spring and warmer weather as ...

Put the butter, sugar, spices and vanilla in a glass mug and stir to combine. Add the rum and mix again before topping up the mug with boiling water and carefully stirring. If you’re lashing out ...

While rum was a colonial favourite, hot buttered rum, in particular, represented the festive spirit and warmth. Also Read: Popcorn In Your Panna Cotta? Chef Rukhsaar Sayeed’s Creamy & Cruncy Dessert ...

Champagne versions of eggnog, mugs of hot buttered rum, spiced-up Negronis: we’ve got it all. And don’t worry gin lovers, of course there are plenty of recipes to mix yourself something ...