Unlike other cookware, cast iron ... feels sticky from excess oil or residue, a quick wipe with aluminum foil can help smooth things out. Step 4: Reapply a Thin Coating of Oil After cleaning ...

Remember, leaving your skillet wet is a big no-no! Drying your cast iron skillet is crucial. Use a clean paper towel or a cloth to wipe away all moisture. For added insurance, place the skillet on ...

Whether you use your iron every day or once a year (raises hand), it's important to clean it out properly. There's nothing worse than accidentally getting gunk on your clean clothes because you ...

Don't you dare toss your cast iron pan in the dishwasher! This baby requires a simple, hands-on approach. (Getty Images) ...

In the meantime, if you see any sticky spots or gunk on your iron, it's time to give it a good cleaning. There are two things you want to avoid when cleaning out your iron. Cleaning products.

“It’s the first cast-iron pan I ever owned," says home and kitchen editor Kelly O’Sullivan. “It’s super affordable, it cooks evenly and it’s easy to clean without any fuss.” It’s ...

OSHU, Japan--Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172-year-old foundry where ...

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