Learn how to prepare and cook asparagus in a range of dishes. The delicate spears of this seasonal vegetable can be blanched, ...

When spring rolls around, there’s nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different ...

The cooking time varies according to the thickness ... you spread the hot asparagus out to cool on some kitchen paper. Fresh, tender asparagus can be served raw: use a vegetable peeler to cut ...

Using a vegetable peeler, shave the asparagus into long, thin strips and transfer to a large bowl. In a small bowl, mix the Parmigiano-Reggiano with the lemon juice, water and olive oil.