Food Republic taste-tested 13 different brands of breakfast sausage to find the best, ultimately crowning one store-bought ...

Flour your hands and pat the dough out on a floured surface to a thickness of between ½–¾ of an inch. Fold the dough over on ...

And in a nod to that neighborhood, the brewery’s culinary food guru, Justin Golinski, has prepared a kielbasa and sauerkraut ...

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

Got the hots for Jalapeno Poppers? Then you'll fall head-over-heels in love with savory and spicy bacon wrapped armadillo ...

Throw together a 30-minute dinner with orecchiette pasta, crisp-tender asparagus, and meaty sweet or spicy Italian sausage. Top it off with cheese, and dig in!

Finding the motivation to cook for just yourself can be challenging, especially when you're also the only one who will be doing dishes. It's a struggle cookbook author Eleanor Wilkinson knows well.

Spanish food is diverse and delicious, thanks to classics like paella, patatas bravas, and croquetas. Here’s how to make them ...

Uncle Aldo’s, offering Italian-style hot dogs, sausage sandwiches, fresh-cut fries and other tasty eats, is expected to open in March at 400 Broadway in south Bethlehem, owner Shannon Finnegan said.

In my hunt for the perfect meatball, I tested five of Allrecipes’ most popular recipes. From an easy slow cooker option to a ...

Looking to celebrate the Valentine's Day holiday, but don't want to take out a personal loan to dine out? Here's how to dine ...