For most people, moderate tea consumption is unlikely to cause kidney stones. However, those prone to stone formation or with certain health conditions should exercise caution. Opting for green ...

Association of tea consumption with all-cause/cardiovascular disease mortality in the chronic kidney disease population: an assessment of participation in the national cohort Go to source).

Amla tea, made from the fruit of the Indian gooseberry, has gained popularity for its numerous health benefits, particularly due to its high antioxidant content. Green tea, on the other hand, is a ...

Tea consumption offers protective effects on mortality among patients with chronic kidney disease (CKD), according ... Replacing one cup of green tea with one cup of oxidized tea was associated ...

Now, research from Japan has provided further evidence that green tea may be good for your brain as well as your body. “The observed link between green tea and fewer cerebral lesions highlights ...