Italian cuisine is renowned for its pasta, and it's not just about Bolognese or Carbonara. This recipe is perfect for when you have leftover pasta in the fridge. It may look simple, but Italians love ...

Except for mixing the flour and egg, each step in making the pasta—kneading ... we can roll it out again. We have an Italian saying that translates roughly like this: The rolling pin follows ...

Egg Pasta Recipe: Pasta is a favorite dish and famous in all age groups. Give a twist with egg and try this delicious version of the unique pasta recipe. Heat oil in a pan, add cumin seeds. When it ...

Read more: 16 Stuffed Pastas To Know And Cook Using a soft wheat white flour, like Italian 00 flour (also called doppio zero), is ideal when making egg pasta. In Italy and other parts of Europe ...

Dried egg pasta made won't last as long but can still ... rather than using olive oil. For an Italian, the only way to serve pasta is cooked 'al dente' (to the bite). Taste the pasta towards ...

Egg pasta can be made relatively successfully with ... These are maltagliati in Italian, and are often used in thick, hearty soups. With your pasta made and ready to cook, it is worth noting ...

Cottage IndustryThis 14th-century Italian miniature shows two stages in pasta making. The woman to the right is kneading the dough while her colleague is hanging cut strips of vermicelli—little ...

Emilia says on days like this, you may need to add an extra egg to your dough to keep it pliable and soft. To make the pasta, you will need a chitarra, which means ‘guitar’ in Italian ...