Gordon Ramsay's beef and ale stew with mustard dumplings is just the ticket ... and just added regular beer not ale, it came out so delicious and soul alluring. Thank you Gordon for sharing ...
The stew, minus the dumplings, can be made up to 1 day in advance. Reheat, adding more water or broth, if desired, and mix and steam the dumplings right before serving. Refrigerate for up to 3 ...
James Martin was back in the kitchen on ITV's Saturday ... The episode saw James cooking a beef and ale pie, a hearty dish with slow-cooked beef in a rich ale and red wine sauce, topped with ...
Pope Francis has decided that this year, we will be discussing not any series of topics—clericalism women’s ordination to the diaconate, or ministry to L.G.B.T.Q. Catholics—but synodality ...
James Martin's Saturday Morning has become a staple in our weekend viewing as the famous chef hosts his relaxed cookery show from the comfort of his very own home. Each weekend we are treated to ...
That’s what crossed my mind when I encountered an image of schnitz un knepp — a humble stew of ham, fluffy dumplings and dried apples — on a favorite cider maker’s Instagram. Also known as ...
On this morning's edition of James Martin's Saturday Morning, the chef whipped up what he described as a 'hearty and warming' beef and ale pie. The dish featured perfectly slow-cooked beef ...
British culinary star James Martin's delectable leek and potato soup recipe is a real winter warmer - perfect for the chilly evenings that go on and on. There's no escaping it now – the cold has ...
Celebrity chef James Martin recently shared a form of culinary confession, apologising for a significant error he made years ago on his self-titled show. On the ...