The cheer and bustle of the holidays have long since passed, but here in Missouri, we’re still in winter’s icy grip. You ...

CAN’T find a babysitter, or don’t want to shell out on a hefty restaurant bill this Valentine’s Day? This three-course feast ...

1. Preheat the oven to 200ºC. Cut the garlic clove in half horizontally and place it in a large roasting pan with the ...

The British celebrity chef, 49, has returned to TV screens for the new year with Jamie's £1 Wonders And Money Saving Meals on ...

You get the idea. Whatever the soup is, it will only be better with a garnish. I hope these recipes will give you a few new ideas to add to your winter meal repertoire. Provide various toppings ...

It’s not every day a Briton receives a French knighthood, and it’s certainly not commonplace for the award to come for ...

Jamie Oliver has shared a simple and delicious recipe for a roasted tomato and white bean soup that has all the flavours of a ...

Once the garlic has cooled down enough to touch, squeeze out the soft insides and pop them into a blender along with the ...

Cool the soup and refrigerate until ready to finish (up to 2 days). When you’re ready to serve, bring the broth back to a boil, add the noodles and follow the recipe directions from there.

The chef has shared his recipe for a delicious spinach and dill soup that has a crispy filo and feta topping - and it's perfect for a cold winter's evening ...

Chef Jamie Oliver is a big fan of experimenting ... a "bowlful of goodness", the chef has shared his simple recipe for spinach and feta soup, which serves four people. Here is how to make the ...