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This variation not only introduces a unique flavor combination but also offers a gluten-free and low-carb alternative to the classic recipe. Eggplant chips are a fun and healthy snack or side dish.

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Mix the spices and salt, then rub them over the cut surfaces of the eggplants. Drizzle with oil (if the eggplants are large, you may need two tablespoons). Turn the eggplant halves over, placing them ...

Heat a large saucepan half full with vegetable oil to 180˚C. Dip eggplant in batter, then into crumbs. Deep-fry, in batches, if necessary, until golden and crisp and eggplant is cooked (5-6 minutes).

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R.Park, A.R.Allen, C.B.Brown, R.Chahayed, O.Fedi, P.M.Lawrence II, Bruno Mars, T.M.Thomas, H.R.Walter, M.D.Chapman, N.Chinn Bruno Mars, Cirkut, O.Fedi, R.Chahayed ...