There are recipes for lasagne, baba ganoush, stuffed eggplants in a coconut dal and a showstopping Palestinian favourite.

The recipe I am sharing today is from a dear friend ... I love quick dishes, and to make this dish faster without ...

This traditional Japanese miso-glazed dish uses eggplant and tofu as the main in this recipe from The Everyday Vegan Cheat Sheet cookbook. You can also swap in daikon radish or konjac.

This recipe is based on the classic Japanese side dish, nasu dengaku. And while it is popular in the summer, this is my favorite way to prepare eggplant in the winter. It is so warm and cozy.

Ramen and curry are just the beginning of Japan’s rich culinary landscape. Below, you’ll find even more delicious examples of traditional Japanese dishes and how to make them—all are plant-based and ...

Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a ...

Tanumihardja says, “All the recipes that exist today probably ... Chinese (light purple) or Japanese (dark purple) eggplant have thin skin and don’t necessarily have to be salted, but soaking ...

Japanese curry rice does not spring to mind as an obvious example, which is a shame because Japanese curry is unique in its approach and appeal. Japanese curry, or “kare” (カレー) in Japanese, is a ...

What makes a restaurant romantic isn’t just the food—it’s also the setting and ambiance, whether that’s an intimate, ...