Kerala-style mutton curry is a flavoruful, spice-rich dish deeply rooted in the region’s culinary heritage. Whether it’s the ...

Mix it well. 2. Once the mutton is cooked, take it off the heat; add some more oil in the same cooker. 3. Next, throw in chopped onions and spices like red chilli powder, pepper, coriander powder, ...

If a certain fast-food chain hadn't already gotten its claws around it, then 'finger-licking good' would have been a description befitting Kerala ... fish mango curry and mutton biryani.

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

To begin with, we first need to cook the mutton. Add it to a pressure cooker along with water, haldi, curry leaves, ginger, garlic, shallots, green chillies, and salt. Mix well and pressure cook for ...