Over medium heat, fry the onion until golden brown (not burnt), add the kunde, stir and let cook for about five mins to allow the onion and oil to infuse with the kunde. Add the milk, salt and ...
Over medium heat, fry the onion until golden brown (not burnt), add the kunde, stir and let cook for about five mins to allow the onion and oil to infuse with the kunde. Add the milk, salt and ...
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