A few staple items are various nuts, dates, rice, and flour. Lebanese desserts offer a rich tapestry of flavors and textures that are loved by everyone. From delicate Lebanese pastry recipes to ...

Riad Elkhatib came to the restaurant industry later in life, but from foul to fateh, he loves what he does. You will, too.

Winter is fleeting in Houston, but you can still grab some Middle Eastern cold weather comfort food at Craft Pita, a ...

Some stalls yield familiar faces from pop-ups and restaurants already found around L.A.

For the 64th year, the women of St. George’s Antiochian Orthodox Church will host a fundraising dinner featuring Lebanese ...

Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until ...

Wasting no time and using traditional Lebanese recipes handed down to him from his ... all of which come served with rice, salad, tzatziki sauce, garlic sauce and pita bread.

We use around 15 to 20 spices in our chicken and beef,” said Roni Matar, son of Wally’s Cafe’s namesake founder, Walid Matar, a former dentist turned chef and restaurateur. Marking its third location, ...

And Lebanese food has all of them ... The two-kebab platter (here, lamb and kafta) features rice, tabouleh and, honestly, the best hummus I’ve ever tasted. (Amy Drew Thompson/Orlando Sentinel ...

Very little is outsourced here. Pastry for the sambusek (molten parcels of highly seasoned lamb mince) and lahme be-ajeen ...

GRAND BLANC TWP, MI - At Taboon Grand Blanc, owner Alex Eidy isn’t just serving Lebanese food—he’s telling a story with every dish. Known for its fresh ingredients, spices, and traditional ...